Print Editions April 2016 Food & Drink Cafés and Restaurants

Danny Kim shares a recipe from Modern Korean

April 1, 2016

_CKM5196 — Danny Kim, a protege of Sohyi Kim (Kim Kocht) opened Modern Korean in her former locale.
Photo: Christopher Klettermayer

Just behind the Volksoper, Danny Kim serves up Euro-Korean fusion you've never seen before.

Benjamin studied Journalism, History and International Affairs. After stints with Cafébabel in Paris and Arte in Strasbourg, he is now working as managing editor and COO for Metropole in Vienna. Fields of expertise are politics, economics, culture, and history. Photo: Visual Hub

Print Editions April 2016 Food & Drink Cafés and Restaurants

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